Richard Sandoval is the globetrotting chef behind some of the world’s most exciting restaurant concepts. Here, he reflects on how travel elevates his renowned flavor combinations and shares the secret to a perfect escape.

The best way to familiarize yourself with a new destination is through food. Get to know the flavors that characterize these Chinese regions.

One of the most misrepresented cuisines in the world, a look at the cities on China’s coastline reveals a snapshot of the country’s abundant and wildly diverse food culture.